I heard from two different people that Pig N Chik in Atlanta had great ribs (since word on the street is that I like ribs). My flight didn’t leave until later that afternoon, so A-Wow, Rita, and I hopped on the train and headed North (I think it was north – it was “up” on the subway map, if that means anything). We knew which stop to get off and then we were relying on A-Wow’s GPS to get us to the place on foot. We were fine until we got to the address shown and it was an empty field. We asked some guys at a nearby auto mechanic shop and they said there’s a wings place down the street. We were hungry and tired from walking, so we decided we’d just go there.



The food was out quickly, which we were all thankful for. I dug into the sides. The mac and cheese was decent. Slightly better than average. It had some real cheese in it, but it still tasted a little processed to me. The fried okra, however, was awesome. I really liked it. Not slimy at all and the crunch of both the batter and the okra was music to my mouth. I’d get these again, without question.

Rita also asked me if the carrots had come with the wings or if I had randomly ordered a basket of carrots. Hilarious. Now I wish I *had* ordered a basket of carrots just to freak her out.

I’m glad I ate here, especially for the ribs and fried okra. Thanks for the tip, friends and family! And thanks for the awesome copmany and navigational skills, Rita and A-Wow!
Top 5 things about Pig N Chik
1. BBQ Ribs
2. Fried Okra
3. Chicken wings
4. Walkable from the train station
5. Royal Crown Cola
Bottom 5 things
1. Bummed about the mac and cheese
2. Makes me wonder if the chicken wings at the restaurant behind Pig N Chik are better
3. Blue cheese sauce came from a store – at least pretend…
4. Not the easiest place to find since all of the nearby roads have the same name
5. Was bummed to find out I was 2 minutes from my friend Blossom’s apartment AFTER we left
www.pignchik.net
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